Monday, December 14, 2009

Dinner with old friends



Delicious meal my dad made for me and a few of my oldest, dearest girlfriends when I was home over Thanksgiving. 

Pork tenderloin wrapped in a puff pastry with dijon mustard. Mushrooms & wild rice, and sautéed zucchini with 

toasted almonds. Also the first time I've ever used my own silver. As much as I like to think of myself as a New Yorker 

these days, I'm still a southern lady at heart.

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